A Fun Soup For Anyone Who Loves Cheeseburgers Cheeseburger Soup is a hearty blend of ground beef, potatoes, onions, and carrots simmered in a creamy broth. It’s topped with melted cheese and toasted, seasoned burger buns for some bready crunch. This soup is hearty and delicious. It freezes really well…
Meals Made Easy
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Continue ReadingSoup For Spring Slow-cooked Crockpot Minestrone Soup is bursting with flavors and crafted with a hearty, homemade vegetable broth. With just a little planning ahead, you will have a great weekend meal with leftovers throughout the week. Leftovers people actually want to eat! This is a great recipe for any…
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Continue ReadingThe Perfect Sandwich Supper For Spring These Crispy Chicken Tender Subs come with a twist: succulent chicken tenders, crispy from cooking up in an air fryer or oven, layered with tangy slaw, marinated cucumbers, and a zesty curry mayo, all hugged by a warm sub roll. It’s a flavor explosion…
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Continue ReadingThe Ultimate Chicken Tender Experience a delightful twist on a classic favorite with these Pancake Battered Chicken Tenders! Crispy on the outside, juicy on the inside, and bursting with flavor these chicken tenders are sure to please the whole family. The batter, made with pancake mix and a blend of…
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Continue ReadingA Gourmet Meal Anyone Can Make Get ready to elevate your chicken game to new heights with this cluck-tastic creation! Potato Crusted Chicken With Béarnaise Sauce is an easy and delicious recipe. Tender chicken breasts coated in a crispy potato crust gives them that extra crunch and creaminess you crave.…
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Continue ReadingSimple and Tasty Pork and Potatoes Introducing the “Hassle-no-More” Hasselback Pork Tenderloin with Herbed Potatoes recipe. Tired of the kitchen hassle? Fear not! This recipe takes the “hassle” out of Hasselback and replaces it with heaps of flavor and fun. Picture this: juicy pork tenderloin, sliced to perfection, nestled between…
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A Simple Slow Cooked Delight Country Style Beef Ribs in an Onion Au Jus are a slow cooked meal come true. These beef ribs roast up low and slow in your oven and come out tender, savory, and delicious. Made with a bottle of rich tasting root beer, onions, seasonings,…
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A Northwoods Delicacy This Wisconsin Pâté recipe was developed by a delicious accident. All it takes is Underwood Roast Beef Spread, cream cheese, horseradish and a few other ingredients to make this amazing cracker spread. This recipe is the best if made a day in advance but can be eaten…
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