Chinese New Year Noodles New Year’s Eve Noodles are a wonderfully delicious and easy meal to make for New Year’s Eve. It is good luck to eat long noodles at your New Year’s celebration as it represents longevity or long life in the New Year. This recipe has a few…
Meals Made Easy
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An Easy Filling Weeknight Delight This Baked Rice dish is a delightful set it and forget it recipe. It requires very few ingredients and all you have to do is combine them, give it all a stir, and pop this in your oven for one hour. This method results in…
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An Easy But Delicious Meal This One Skillet Creamy Cheddar Chicken and Broccoli is a weekday meal that dreams are made of. Made with chicken, fresh broccoli, and a broccoli cheddar soup mix this dinner cooks up in no time at all. Served over rice or noodles, this dish is…
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Quick and Easy at Home Chinese Spicy chicken is easy sautéed dinner in a skillet. Quick and delicious, it’s great over rice or next to fried rice. This is also a perfect chicken for lettuce wraps, salads or tacos. It’s made with simple ingredients and is ready in under 30…
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A Holiday Requirement You need Buttery Herb Pull Apart Rolls for your holiday dinner. These rolls are made with frozen rolls you thaw brush with an easy herbed butter mix, let rise in a bundt pan, and popped in the oven for 25 to 35 minutes. What comes out is…
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Perfectly Grilled Chicken Kebabs This Tangy Glazed Chicken can be made on your grill or in your oven or broiler. The glaze is made from a French dressing base, garlic, onion, and other herbs and spices. It’s a perfect healthier meal served with a salad and some hummus and olives.…
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Gourmet Cooking Made Simple Making Easy Beef Tenderloin is not as intimidating as you think. These few simple steps make a delicious and flavorful tenderloin perfect for a special meal. This tenderloin, once prepped, cooks up fast and delicious using a searing method and a quick visit to a very…
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A Savory Meal to Warm Your Body and Soul Winter Pork Roast and Gravy starts with a boneless half pork loin that will be seasoned with herbs and spices, seared off in a skillet, and roasted in a speckled roaster with onions and a little broth, rosemary, and garlic. You…
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