Sundays are supposed to be a day of rest. I try to embrace this theory and spend the day planning for the week ahead and reflecting on the week that has passed. I thought it would be fun on Sunday’s to share what my week looked like. I will share recipes for the meals I cooked as well as highlight any fun places I tried out. Sunday I spent a fun day with my family in Wisconsin, celebrating my cousin’s youngest son’s First Holy Communion. It was a fun weekend spent doing what my family does best, eating! I drive…
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Continue ReadingI am getting to the age where I love staying in as much, if not more, than going out. One of our favorite Date Nights is to order in take out, curl up on the couch, and watch our favorite TV shows. This USED to be a money saver as well. I don’t know about you, but the last time I had Asian Take Out delivered to my door, the bill was over $40! Not to mention that it really wasn’t that tasty, it was loaded with tons of ingredients we didn’t need, like MSG, Salt, and Oils. Plus there…
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Continue ReadingWe are all guilty of anticipating the holidays, planning all kinds of fun things and before we know it, they have passed us by and we’ve done nothing to celebrate but rush around trying to get things done. I decided that this year I was not going to let that happen. As it is with most holidays, it can also seem like there isn’t a lot of magic in the holidays if you don’t have children to celebrate with. Which is absolutely not true. I have found many ways to make the holidays magical for me, Mr. Tipsy and my…
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Continue ReadingBoo Boo Barb’s Sauce 1lb Ground Beef 1 29oz Can of Hunts Tomato Sauce 1 29oz Can of Hunts Diced Tomatoes 1 6oz Can of Hunts Tomato Paste 1 White Onion Diced 2T Minced Parsley 1/4C Brown Sugar 2T of Garlic Salt 2T of Onion Powder 2T of Dried Italian Herbs Brown ground beef with onions Add in cans of tomato sauce and diced tomatoes. Add in two cans of water. Bring to a simmer, turn down heat and simmer for 15 minutes. Add in garlic salt, onion powder, Parsley and dried Italian herbs. Continue to simmer for 15 minutes.…
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