Recipe Blogger

  • Open Faced Polish Sandwiches (Kanapki)

    thetipsyhousewife

    Simple, Delicious. Elegant Open Faced Polish Sandwiches (Kanapki) are just about the easiest treats you can make if guests drop by. Made with savory, herbed butter, cold cuts, and fresh vegetables plus always something pickled. They are pretty to look at and fully customizable so get creative! My friend Maggie…

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  • Barbecue Chicken Pasta Salad

    thetipsyhousewife

    Summer In A Bowl Barbecue Chicken Pasta Salad has all the tastes of summer with its crisp vegetables, tender BBQ chicken, and a creamy barbecue ranch dressing. Little bites of sharp cheddar cheese throughout add great texture and flavor. I have to post a warning about this recipe because people…

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  • Baked Beef Brisket with Onion Gravy

    thetipsyhousewife

    The Beef and Gravy Meal Of Your Dreams Baked Beef Brisket with Onion Gravy is a simple and tasty meal that bakes up low and slow roasted with carrots, onions and celery. The simple stock poured over the brisket is made from onion soup mix, ketchup and 7UP which, along…

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  • Ham and Potato Fondue Casserole

    thetipsyhousewife

    A Decadent Dish That Hits The Spot If you are looking for ways to use up a leftover ham and are tired of split pea soup, this Ham and Potato Fondue Casserole is going to be a new favorite recipe. Made with diced potatoes, diced ham, and a decadent Swiss…

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  • Bacon Wrapped Pineapple and Kielbasa Skewers

    thetipsyhousewife

    A Tropical Sausage Snack Bacon Wrapped Pineapple and Kielbasa Skewers feature tender bites of bacon wrapped pineapple with a smokey slice of kielbasa for a sweet and savory treat. They’re topped with a sprinkle of brown sugar, black pepper, chili powder, and garlic salt then glazed with a maple mustard…

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  • Easter Bunny Inspired Stuffed Peppers

    thetipsyhousewife

    Lure The Easter Bunny To Your House With This Savory Snack Easter Bunny Inspired Stuffed Peppers are the snack that will definitely have the floppy hopper himself stopping at your home. A savory and decadent cream cheese is stuffed into baby bell peppers for a delicious and moderately healthy snack…

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  • Lemon Pepper Parsley Dip with Shallots

    thetipsyhousewife

    Ranch Dip’s Greek Cousin If you love ranch but also love Greek food, then this Lemon Pepper Parsley Dip with Shallots is for you. Made with cream cheese, sour cream, mayonnaise, and the fresh flavors of parsley, lemon and shallot it gets better as it sits and is the ideal…

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  • Azalea Cocktail

    thetipsyhousewife

    A Taste of The Master’s at Home The Azalea Cocktail is a traditional drink served at The Master’s Tournament that is very simple and tastes slightly sweet and very smooth. All you need is vodka, lemonade, and grenadine shaken with ice and then served on the rocks with a pretty,…

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