Fabulous Fall Comfort Food Pork Tenderloin with Mustard Cream Sauce is a delicious and easy weeknight dinner that is also special enough for a weekend supper. As with my Roast Pork and Czech Dumpling recipe, this tasty tenderloin is designed to be eaten with bread dumplings that soak up all…
Recipe
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Become Your Own Personal Taco Truck I don’t think I have ever met a person who doesn’t like tacos. I personally could eat tacos every single day of the week! I am lucky enough to live in a neighborhood with a taco cart on every corner and a Mexican restaurant…
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Easy to Make and Easy to Clean Up Baked Parmesan Chicken Tenders are an easy dinner that bakes up quickly in the oven. Grated Parmesan, butter, pancake mix ,and some seasonings and herbs make these tenders crispy and flavorful. This recipe is so good, it will become a regular in…
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A Great Sandwich With Sweet and Spicy Peppers It is FINALLY summer here in the Midwest and in my house it wouldn’t be summer without a great Italian Sausage Sandwich from the grill. Except, of course, when you can’t figure out how to put on the new propane tank. I…
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The Ultimate Summer Dish This Tomato Pasta is THE pasta of the summer. It’s an amazing mix of oven roasted tomatoes and garlic, plus oregano and olive oil. This recipe is salty, sweet, and served with peppery cheese. Everyone will ask for this all summer long. It’s also a great…
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A Perfect Summer Snack Mexican Tortilla Roll Ups are delicious, easy to make and affordable. My version has a spicy cream cheese and sour cream layer. Another layer of creamy hummus adds to the deliciousness. Salsa, lettuce, green onions and cheese bring this recipe together. These Mexican Tortilla Roll Ups…
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Decadent Chicken Goodness My aunt has been talking about this recipe for Chicken Swiss Extraordinaire for years. It was the first recipe she made for my uncle on their one year wedding anniversary. It has now been over 40 years and it is still a recipe that she makes to…
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A Lower Carb Burger I am a collector of vintage cookbooks and recipe binders. Some of my favorites are the church cookbooks that are a collection of old recipes collected from their members and printed and sold as a fundraiser. One recipe that I kept seeing repeated from these cookbooks…
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