A Tangy Chop Recipe with Some Bite Pork Chops with Cherry Pepper Sauce is a tangy and juicy dish with a little kick from cherry peppers made with very simple ingredients. Choose mild or hot cherry peppers and serve atop rice, potatoes, or pasta for your new favorite pork chop recipe. I had this dish once in an out of the way Italian restaurant and I have been thinking about it ever since. One thing I remember is sopping up the delicious sauce from the Pork Chops with Cherry Pepper Sauce with some crusty, fresh bread. Absolute heaven! This recipe…
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Continue ReadingComfort Food For Fans of Salty and Sweet Flavors Bacon and Fried Chive Rice is an unconventional comfort food featuring crisp bacon, sautéed chives, soy sauce, and black pepper spooned over fluffy white rice with a drizzle of honey. The whole dish can be topped with some chili onion crunch…
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Dressed To Impress, But Won’t Blow Your Food Budget Spring Spaghetti is a perfect pasta for this transitional time of year. Made with crispy bacon, sweet corn, a little bit of Parmesan cheese and some spring greens, this pasta cooks up quickly and tastes great reheated. I made this recipe…
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