Recipes for different holidays across the year, from Halloween to Thanksgiving and Christmas to Easter. Great for anytime but especially tasty when made for their special day.
Holiday Recipes
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Continue ReadingAn easy oven dinner with sliced ham, canned potatoes, and a buttery mustard onion sauce Sometimes I want ham without the pineapple and sweet glaze. I had two mini ham loaves that were already cooked and sliced, along with some canned potatoes, and wanted to make something savory and oniony. A buttery mustard sauce sounded like just the thing to bring it all together. This recipe uses vegetable Better Than Bouillon mixed with hot water, Dijon mustard, Worcestershire sauce, and butter. I also added tarragon and the tiniest pinch of ground cloves. It is a different direction from a traditional…
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Thanksgiving Food Whenever You Want It Tender white-meat turkey and savory herb gravy make this an easy Sunday dinner when you have a taste for Thanksgiving food. Serve it over mashed potatoes, egg noodles, or rice or make a batch to add extra white meat to your holiday table. Sometimes…
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From Classic Thanksgiving Stuffing to Chicago Style, White Castle and More I have said this before and I will say it again: stuffing is the best part of Thanksgiving dinner. I love the turkey. I love the mashed potatoes and gravy. I will absolutely make room for the green bean…
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A Buttery, Custard-Style Holiday Stuffing With Crispy Edges and a Soft, Fluffy Center This Bell’s Seasoning Stuffing is unlike any of my other stuffing recipes. It starts with simple white bread that is dried overnight, then soaked with buttery celery and onions, rich chicken or turkey broth, Bell’s Seasoning, and…
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All the Flavors of Thanksgiving Dinner in One Easy Holiday Meatloaf This Thanksgiving Turkey Meatloaf takes everything I love about a classic turkey dinner and turns it into one cozy, easy-to-make main dish. Ground turkey is mixed with buttery sautéed onion and celery, dry Stove Top stuffing mix, eggs, broth,…
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Three Ways To Make Your Spiral Ham This Spiral Ham is slowly warmed in a Nesco, slow cooker or oven, with Coke and prune juice then finished with a glossy, slightly sweet glaze that seeps into every slice. It’s an easy, foolproof holiday ham with a rich, savory gravy option…
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The Gravy You Didn’t Know You Needed This Ham Gravy is the easiest way to turn those flavorful drippings into something truly special to serve alongside your ham. It comes together quickly with simple ingredients and is perfect over slices of ham, mashed potatoes, or anything that needs a little…
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An Easter Option That Won’t Break The Bank This affordable Greek Pork Roast is what I make when I want something that feels special for a holiday but doesn’t require a lamb-sized budget. Marinated overnight with lemon, garlic, and oregano, it roasts up tender and flavorful, with the option to…