Antipasto Bites Antipasto Bites are always a fan favorite on Football Sunday. Layered with Salami, Ham, Pepperoni and Cheese these bake up soft and cheesy on the inside and crispy on the outside. This is an easy recipe that uses few ingredients and is alwasy delicious. I have learned to make a double batch because they get eaten up quickly. The full, printable recipe is on a recipe card at the end of this post. There is also a Pinterest button you can use to Pin this to your Pinterest page to save this. If you would like to follow…
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Continue ReadingMaid Rite Inspired Sandwiches I was dying to make these Maid Rite Inspired Sandwiches. I first heard about Maid Rite, or Loose Meat sandwiches from the classic tv show, Roseanne. These ground beef and onion sandwiches are unbelievable simple but so delicious in their simplicity. Served with pickles and mustard and or ketchup they are absolutely addicting when served on a soft, sesame seed bun. This is a quick and easy dinner, served with a salad or a veggies. The full, printable recipe card is at the end of this post. There is also a Pinterest button you can use…
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Continue ReadingFavorite Roast Beef Sandwich This favorite roast beef sandwich has been my “go to” since the late 1990’s. Sandwich making is an art and I learned this craft while working at a deli all through college. The ladies and I would take turns making each other sandwiches. This is a concoction a lady I worked with made that has stuck with me for decades. The sandwich spread is made from mayo, tomato powder (or ketchup) chives and and black pepper with a hint of celery salt. Always filling and always delicious. This is not so much a recipe, but my…
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Continue ReadingCheeseburger Boats Cheeseburger Boats are a great game day snack or fun dinner. Ground beef, french bread, onions and cheese make this a delicious savory dish. This bakes up toasty and cheesy. Serve with pickles and mustard for a delicious meal. I had originally saw a recipe for this in an old Avon cookbook and decided to give it a try and make it my own. Some people call this “Burgers By The Yard”. Whatever it is called, it is delicious. The full, printable recipe is linked at the end of this post. There is also a Pinterest button on…
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Continue ReadingCheesy Sloppy Joes These Cheesy Sloppy Joes are a decadent splurge. Perfect for keeping warm in a slow cooker for sports days. Made with lean ground beef, tangy steak sauce, creamy mushroom soup, cheese and peppers and onions. Serve on buns, but also makes a great topping for crispy crinkle cut fries. This recipe can be made ahead of time and kept warm in a slow cooker. This recipe also freezes well. The full, printable recipe is at the end of this post. There is also a Pinterest button on the top, right corner of every recipe card so that…
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Continue ReadingHomemade White Castle Sliders These Homemade White Castle Sliders are the perfect copycat of the iconic burger from the fast food chain. These are made with ground beef, onion soup mix, onions and the secret ingredients are peanut butter and milk. This all creates the perfect texture and flavors. Perfect for game day snacks or a fun party appetizer. The full, printable recipe is at the end of this post. There is also a Pinterest button at the top right corner of the recipe card so that you can pin it to save to your recipes. If you are on…
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Continue ReadingWorld’s Best Tomato Soup This is the World’s Best Tomato Soup. I swear by this recipe. the surprising additon of canned or bottled tomato juice is what gives it the rich flavor. This tomato soup tastes as if you simmered it all day when in reality it cooks up in under and hour. Perfect accompaniment to a toasty grilled cheese sandwich. One Of The Secret Ingredients I use 46 ounces of V8 juice for this soup. It adds an all day flavor to the soup. This gives your soup a rich taste and texture. You will see how great your…
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Continue ReadingFrank & Swiss Bites These Frank & Swiss Bites are an easy dinner, snack or treat. Made with smoked cheddar brats, your favorite bbq sauce, gruyere or swiss cheese and a tube of crescent rolls. These bake up in 15 to 18 minutes and make a great meal for busy nights. These are also perfect for game day or movie night. These are a little bit more elevated version of your typical pigs in a blanket. This recipe calls for 6 sausages, but you can certainly double the recipe because they go fast. The full recipe and step by step…
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