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  • Braised Oxtails with Savory Beef Gravy

    April Lee Wiencek

    Old Fashioned Deliciousness Braised Oxtails with Savory Beef Gravy is a wonderful fall and winter slow cooked meal. This is an old fashioned recipe that was served for its affordability and nutrition. This recipe cooks low and slow on your stove, creating a tender and caramelized beef. The gravy is…

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  • Pink Lemonade Sangria

    April Lee Wiencek

    A Summer Sipper To Be Shared With Friends Pink Lemonade Sangria is the perfect porch sipping drink. Made with frozen strawberries and mango along with some crisp apples and zesty lime, this is THE batch cocktail to make for all your Spring and Summer events. Porch Sipping Summer I used…

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  • Polish Roll Up Dip

    April Lee Wiencek

    A Family Favorite Polish Roll Up Dip is a family favorite appetizer for decades, made into a dip. Polish roll ups are made with sweet pickle, cream cheese, polish ham, and some seasoning and herbs and rolled into bite sized delights. This dip takes those ingredients and turns them into…

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  • Supper Club Cottage Cheese Snack

    April Lee Wiencek

    Your Wisconsin Supper Club Fix, At Home This Supper Club Cottage Cheese Snack is the perfect meal when you do not feel like cooking. It’s made of creamy cottage cheese and some savory components like sharp cheddar cheese, tangy French dressing, and salty bacon with something pickled and some crumbled…

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  • The Best Brussels Sprouts Ever

    April Lee Wiencek

    Delicious Brussels Sprouts Even Children Will Love A timeless culinary delight, the Best Brussels Sprouts ever are adorned with a touch of nostalgia. They are also adorned with bacon. Each tender morsel is delicately caramelized to perfection, drawing out their natural sweetness with the crisp, smoky essence of savory bacon.…

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  • Classic Grilled Chicken Sandwich

    April Lee Wiencek

    A Taste of My Southwest Side of Chicago Heritage This Classic Grilled Chicken Sandwich is reminiscent of a Southwest Side of Chicago staple I grew up with. It’s tender, marinated chicken with herbs and spices, grilled or seared to perfection. Seated on top of a toasted sesame seed bun and…

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  • Perfect Baked Potatoes

    April Lee Wiencek

    Nothing Beats A Good Baked Potato This method for Perfect Baked Potatoes creates that great crispy outside and tender inside that is savory and delicious in every bite. What I love about a good potato is that it can be a perfect meal all on its own. Just add some…

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  • Liver Sausage Spread

    April Lee Wiencek

    An Oldie But Goodie Party Appetizer Liver Sausage Spread is a classic retro recipe that everyone ends up loving even if they are not sure about it at first. It’s just braunschweiger blended with cream cheese, minced onions and pickles plus some seasonings and herbs. This is best served with…

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