The Ultimate Make Ahead Party Food If you have run out of new food ideas for hosting a party, have I got the dish for you! This Loaded Mashed Potato Casserole can be made ahead, heated when ready, and served with delicious toppings your guests can choose from. I actually…
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Something Simple With Asian Flair Green Beans with Crispy Crumbled Asian Pork is a simple recipe that can be served as a main course or as a delightful side dish. Made with ground pork, soy sauce, Chinese barbecue sauce, and some green beans, this is better than take out for…
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One Recipe, Two Ways To Serve Chicken, Ham and Swiss Subs are crispy, creamy, and delicious sandwiches. They can be served as a main protein in addition to being made into a delicious sub sandwich. It’s served with an easy Hollandaise sauce as your sub sauce or drizzled over the…
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An Easy Recipe for Pickle Lovers My name is The Tipsy Housewife, and I am a pickle addict. I had the vision for these Pickle Pinwheels for a very long time, and now I’m sharing them with you. People are always asking me about easy recipes for their school kids.…
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The Tipsy Housewife Version, With A Twist Italian Wedding Soup is SUCH a treat when it is made with love and some of my other special ingredients. Mini beef and pork meatballs, savory broth made with fresh veggies, and leafy spinach all simmered up with pasta or dumplings makes the…
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A Guest’s Breakfast Fourth of July French Toast Bake is a fun, delicious, and festive recipe that you can make ahead of time. Crunchy, sweet, and delicious French toast topped with fresh berries and whipped cream is the perfect start to your Summer holiday. This recipe uses my favorite local…
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Eat Good Food and Maybe Get Paid One of the most common questions I get as The Tipsy Housewife is “How can I become a food blogger?” Actually the most common question I get is “What does it MEAN to be a food blogger or an influencer?” This can be…
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