A Sandwich Inspired By One Of Chicago’s Iconic Ingredients If you’ve ever had a really good, old school Chicago tavern sandwich, you know everything is piled high, full of flavor, and just a little bit messy. This Chicago Style Turkey Club is my Tipsy take on that classic loaded with…
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Continue ReadingWe Have Cheesecake Factory At Home These Crispy Chicken Costoletta Style Chicken Tenders with Butter Lemon Sauce are my easy take on the restaurant favorite. Thick chicken tenders are coated in a crispy Parmesan panko crust, pan fried until golden brown, then finished with a generous amount of buttery lemon…
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Continue ReadingEast Coast Libations This Cape Codder Berry Smash is a refreshing summer cocktail that combines tart cranberry juice, sweet strawberries, wild blueberries, vanilla vodka, and a splash of key lime juice. Shaken ice cold in a Ball canning jar and served over plenty more ice, this simple berry vodka cocktail…
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Extra White Meat Turkey For Sandwiches If you’ve ever struggled with dry turkey breasts, my method for slow roasting at a steady temperature gives you perfectly tender slices, and the thermometer technique ensures you never overcook it. The tricks to this Easy Slow Roasted Bone-In Turkey Breast are simple: seasoned…
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Continue ReadingOne Recipe, Two Ways To Serve Chicken, Ham and Swiss Subs are crispy, creamy, and delicious sandwiches. They can be served as a main protein in addition to being made into a delicious sub sandwich. It’s served with an easy Hollandaise sauce as your sub sauce or drizzled over the…
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The Tipsy Housewife Version, With A Twist Italian Wedding Soup is SUCH a treat when it is made with love and some of my other special ingredients. Mini beef and pork meatballs, savory broth made with fresh veggies, and leafy spinach all simmered up with pasta or dumplings makes the…
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Butter, Salt & Cheese, Breakfast Of Champions Make Ahead Ham and Cheese Croissant Bake is perfect for holidays like Easter or any cozy weekend morning. Buttery croissants, savory ham, and melty cheese bake together in a rich egg custard for a dish that feels special but couldn’t be easier to…
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Bring Back The Eighties This Chicken Asparagus Croissant Bake has buttery crescent rolls, seasoned chicken, and asparagus get baked together for a cozy, crowd-pleasing dinners that looks a lot fancier than it actually is. It is finished with a creamy cheese sauce that makes the whole dish feel indulgent without…
