One Recipe, Two Ways To Serve Chicken, Ham and Swiss Subs are crispy, creamy, and delicious sandwiches. They can be served as a main protein in addition to being made into a delicious sub sandwich. It’s served with an easy Hollandaise sauce as your sub sauce or drizzled over the cutlets when served with mashed potatoes for a spectacular meal everyone will love. The Invention Of The Chicken, Ham and Swiss Sub I hate to admit this, but Mister Tipsy comes up with a lot of my most popular recipes. He does not create the recipe per se, but he…
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Continue ReadingI used to have a boss who would regularly make this Taiwanese Pork and Rice Bowl. It is called Lo Ba Bung, which is a Taiwanese Street Food. It is a filling dinner that has the three things I love for weeknight meals: ités quick, ités cheap, and everyone will eat it. It has very few ingredients but all together it makes for a meal that is a perfect bite every time. I call it the Taiwanese Pork and Rice Bowl because some people donét know what Lo Ba Bung is. I am eternally grateful to my boss for teaching…
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Continue ReadingEasy Potato Elegance These Fancy Crockpot Potatoes with two kinds of onion topping make a great weeknight meal when you want something easy and vegetarian. They look like a dish youéd get at an upscale brunch place to make your Instagram friends jealous but theyére so simple to cook. I have made it my mission to create easy but delicious Sunday morning meals and this is one that hits both notes. All it takes is dumping some ingredients in a crockpot, forgetting about it for a while, and then remembering about it at the right time. Thereés a full, printable…
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Continue ReadingA Comforting Greek Classic This easy Greek Chicken, Lemon and Rice Soup makes a perfect dinner when you have no time to cook or when you just don’t feel like cooking. This soup can be made with pantry staples you likely have on hand. While this is not an authentic Greek soup, it will hit the spot on a busy day when you have a craving. It’s made with canned soup, lemon, rice, and some eggs and it is filling and delicious. There is a full, printable recipe card at the end of this post. You can hit the print…
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Continue ReadingAn Easy Filling Weeknight Delight This Baked Rice dish is a delightful set it and forget it recipe. It requires very few ingredients and all you have to do is combine them, give it all a stir, and pop this in your oven for one hour. This method results in a savory tender rice with just enough slightly crispy edges reminiscent of paella that makes it texturally delicious. I serve this with grilled sausage or chicken tenders for a very easy dinner. This recipe is very self explanatory. There is a full, printable recipe card at the end of this…
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The Star of your Next Gathering Party Polish Sausage is always a crowd pleaser. Smoked Sausage cooked with butter, onions, garlic ,and a few seasonings and herbs makes this dish not only delicious but simple and affordable to make. I started making this dish years ago when I needed an affordable way to feed a crowd. The version I made yesterday did not have sauerkraut in it, but I did include instructions for adding kraut. I served this dish with buttered noodles on the side and some good, grainy and spicy mustards. I also made a simple cucumber salad for…
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All the Favor, Less of the Work Easy Sunday Pasta is the perfect dish for when you want the comfort of a Sunday Sauce without having to stir a pot on the stove all day. Make this with your favorite jar or marinara, a finely minced onion, and some minced garlic. This dish pairs well with a fresh loaf of bread and crisp salad. Be sure to pick yourself up a nice parmesan cheese to top this off with! The Allure of Sunday Sauce The name “Sunday Sauce” comes from the fact that it needs to cook all day, so…
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Continue ReadingAn Authentic Savory Dish For years I was a Nanny/Chef for a Taiwanese family on the North Shore of Chicago. They are huge foodies like me. When their grandma would come to visit she would make amazing meals for us and show me some of the ways she cooked for her family. I am not allowed to share a few of the recipes but one I am allowed to share is how she marinated her pork chops. It’s an Asian inspired marinade using soy sauce, rice wine vinegar, and Chinese five spice. This marinade is perfect for chops, chicken, or…
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