The Easy Way To Eat A Chicago Dog Chicago Style Hot Dog Topper, made with grape tomatoes, onion, cucumber, pickles, sweet relish and sport peppers, is the perfect Windy City way to finish your dogs. Pack it up and bring it along if you are camping and grilling out on the fire. I am born, raised, and still live on the Southwest Side of Chicago, where every corner has a hot dog stand. I love a good Chicago Hot Dog and consider myself sort of a hot dog connoisseur. I wanted to make a campfire friendly way to make and…
Food
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Continue ReadingSomething Simple With Asian Flair Green Beans with Crispy Crumbled Asian Pork is a simple recipe that can be served as a main course or as a delightful side dish. Made with ground pork, soy sauce, Chinese barbecue sauce, and some green beans, this is better than take out for…
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Continue ReadingSomething Spicy For Summer Queso On The Grill is a dreamy summer snack that you plop in a pan on your grill or campfire for a zesty treat everyone will dig into! Made with taco meat, Velveeta Cheese, tomatoes, and some chilis, this dip has kick with a creamy touch.…
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A Bounty Of Summer Flavors, In A Bowl Summer Sweet Corn Salad with Beau Monde Dressing is a unique and delicious addition to your summer menu made with the unique flavors of Beau Monde Seasoning. Summer sweet corn, fresh mozzarella, and flavors of lemon and black pepper level up this…
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Continue ReadingToasty Bites Of Goodness All American Sliders are delightful bites of ham, salami, and melted Muenster cheese topped with a dressed, shredded lettuce and pickles. These are super customizable and easy to make for a crowd or as a nice, light dinner. We recently moved into our new home and…
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Garden’s Bounty In Pasta Form Summer Spaghetti and Meatballs makes use of all your garden has to offer, including fresh herbs, kale, and tomatoes to make a delicious sauce and meatball. If you do not have a garden, these ingredients are readily available throughout the summer months at your local…
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Continue ReadingFor When You’re Feeling “Snacky” Jarlsberg Cheese and Corned Beef Spread, made with creamy horseradish, green onion, and cream cheese, is perfect for those nights you’re feeling peckish and don’t want a full meal. This spread keeps for at least a week in the fridge, so make ahead of time…
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Sunshine In A Bowl This Summer Couscous Salad, made with tomato, onion and cucumber, is a delightful mix of flavorful herbs and vegetables. The ingredients come together to create a delightful salad or side dish that will go well with any summer grilling meals you make. I was flying last…
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