Easy to Make and Easy to Clean Up Baked Parmesan Chicken Tenders are an easy dinner that bakes up quickly in the oven. Grated Parmesan, butter, pancake mix ,and some seasonings and herbs make these tenders crispy and flavorful. This recipe is so good, it will become a regular in…
Food
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Continue ReadingAn Easy Way to Feed a Crowd When it comes to cooking, I have some strengths. One of my greatest strengths is my ability to make a pretty great Submarine Sandwich. I might even call it the world’s best Submarine Sandwich, but you’l have to make it and judge for…
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A Great Sandwich With Sweet and Spicy Peppers It is FINALLY summer here in the Midwest and in my house it wouldn’t be summer without a great Italian Sausage Sandwich from the grill. Except, of course, when you can’t figure out how to put on the new propane tank. I…
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The Ultimate Summer Dish This Tomato Pasta is THE pasta of the summer. It’s an amazing mix of oven roasted tomatoes and garlic, plus oregano and olive oil. This recipe is salty, sweet, and served with peppery cheese. Everyone will ask for this all summer long. It’s also a great…
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Continue ReadingA Great Summer Grilling Dish I love making these Cheesy Grilled Chicken & Peppers packets for the grill. The ingredients are so simple and fresh. The recipe takes minutes to prep and the best news is, you can eat right out of the packets! No dishes to wash! This recipe…
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A Soup Perfect for Any Season This creamy potato soup is very easy to make. It can be made on the stove top, in the instant pot or a slow cooker. It reheats very well so it makes a great make ahead meal. This is also a soup that can…
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A Retro Crowd Pleaser Last week when I was at the lake house our friend mentioned snacking on some dried beef. While I would probably never buy the beef just to snack on, it did trigger a memory of a recipe I saw in my Grandma’s cookbook of a Party…
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Continue ReadingDecadent Chicken Goodness My aunt has been talking about this recipe for Chicken Swiss Extraordinaire for years. It was the first recipe she made for my uncle on their one year wedding anniversary. It has now been over 40 years and it is still a recipe that she makes to…
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