Holiday Stuffing Or Italian Beef Sandwich? Both! Chicago Style Stuffing takes everything I love about a good Chicago Italian beef sandwich and turns it into one big pan of Thanksgiving stuffing. This stuffing is made with chewy French bread, mild Italian sausage, onions, celery, mild giardiniera and lots of savory herbs and seasonings. But the thing that REALLY makes it taste like Chicago is the beefy au jus. The bread soaks up all that buttery, sausage-filled, beefy liquid before everything gets baked until the middle is soft and savory and the top has those crispy golden edges everyone fights over.…
Friendsgiving
-
Continue ReadingA Holiday Feast In A Potato Thanksgiving Stuffed Potatoes take everything I love about Thanksgiving dinner and pile it onto a perfectly baked potato. Crispy-skinned russet potatoes are filled with butter, topped with a fluffy stuffing soufflé and finished with savory smoked turkey gravy and cranberry sauce. These are fun…
-
Continue Reading
Boujie On A Budget Festive Holiday Cranberry Cheese Toasts are the perfect savory and sweet holiday bite for your get-togethers. These are easy to make and can be prepped ahead of your event. Goat cheese and cream cheese is combined with classic cranberry sauce, spread on top of toasts, and…
-
Continue Reading
Simple Potato Goodness Mashed Potato Bombs are the best appetizer for the holidays. They’re easy to make, creamy, cheesy, and delicious. This recipe uses instant potatoes to make the perfect textured mashed potato bombs. You also add cheese, sour cream, egg, and paprika. These little puffs of heaven are addicting…
-
Continue Reading
Mini Thanksgiving Goodness These Stuffed Turkey Roll Ups with Creamy Gravy are a simple one pan oven meal, although you will have to use another pan to make the instant stuffing. And you wouldn’t want turkey without the stuffing, right? This dish is the ultimate comfort food. It cures all…
-
Continue Reading
An Easy and Elegant Steak Appetizer for Holidays and Parties Garlic Bread Steak Bites With Horseradish Cream are an easy but impressive appetizer made with tender slices of seasoned sirloin steak served on crispy, buttery garlic bread. A cool and creamy horseradish sauce adds just the right amount of tangy…
