The Star Of Your Dinner Show This Crackling Pork Rack Roast with Asian Glaze is a feast for the eyes and the stomach. This roast does take a couple of days of prep, but it is worth the labor of love. It bakes up with a crispy, crackling skin, juicy…
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Continue ReadingA Beautiful Cake For The Baking Challenged Finally a cake that even people who can’t bake can make! This Egg Nog Layer Cake with Whipped Cream Icing is a fancied up box cake with a delicious layer of egg nog pudding and a decadent whipped cream. I have struggled with…
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The Ultimate Snack Food for Sub Lovers This Cold Cut Combo Flatbread is a perfect appetizer for watching the game or serving to guests at your next party. It’s made with a base of baked crescents rolls brushed with a grainy mustard and butter sauce, then topped with any cold…
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Affordable and Delicious Way To Celebrate My Holiday Beef Roast is not only delicious, but budget friendly. This bottom round roast is seasoned well, oven seared, and then bakes up low and slow revealing a tender and flavorful dish. Serve sliced thin with a mushroom gravy and creamy mashed potatoes.…
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A Decadent and Delicious Appetizer Bite Sized Cheese Balls are an elegant and savory snack made with cream cheese, sharp cheddar, grated onion, and a hint of spice. Crushed pecans add a nutty flavor and delicious crunch. These can be made ahead of time and kept in the fridge for…
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A Throwback Recipe From The 1980s White Castle Stuffing is a throwback recipe from the 1980s. Made with the iconic White Castle hamburgers, this recipe cooks up with crispy bits of stuffing on top and tender, juicy, buttery bites throughout. This stuffing has bits of the beef as well as…
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A Dip Just For Your Triscuits There is a dip for every cracker and this Triscuit Dip is a perfect spread for its namesake. All it takes is simple ingredients with just the right flavors and textures to stand up to this cracker. This dip is also good for vegetables…
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Continue ReadingA Glass Of Holiday Cheer Brandy Slush is the perfect holiday batch drink. It’s made with green or black tea, orange juice, lemonade, and of course Brandy. This can be made in large batches ahead of time and served when your guests arrive. Topped with a pretty garnish of orange…
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