Bacon Wrapped Water Chestnuts with Tangy BBQ Sauce These bacon Wrapped Water Chestnuts with Tangy BBQ Sauce are a long time childhood memory for me. My Aunt Carol would make them for family parties and I remember thinking they were so exotic and gourmet when I was a kid. The crunch of the water chestnut and crispy bacon are the perfect texture for the tangy bbq sauce you quickly make in a saucepan with ketchup, brown sugar, mustard and Worcestershire sauce. All of this bakes up into a delicious appetizer that will be the hit of every party. The full,…
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Continue ReadingChalet Appetizers I first came across these Chalet Appetizers on a tik tok account that I love to follow. The ingredients are so simple and you can make a lot of these for very little cost. What appealed to me in this recipe was the Worcestershire sauce. I used a lot of the Worcestershire, which my Mom did not like, but I did. The good news is, you can adjust the seasoning to your liking. I love the addition of the grated onion to this recipe as well. My recipe calls for Parmesan cheese, but you can really swap any…
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Continue ReadingShaved Brussels Sprouts Salad Shaved Brussels Sprouts Salad is a great party salad and also an easy, delicious lunch option. I have been making this Shaved Brussels Sprouts Salad for years. Basically since the invention of the bag of already shaved Brussels sprouts from Trader Joes and Aldi. If you have to slice the Brussels Sprouts yourself that’s not hard to do. This salad has all the right notes for me. Savory, sweet, crunch, tender. I love that it is chock full of vegetables, a little fruit and meaty little pecans. I sometimes add chopped rotisserie chicken meat to this…
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Continue ReadingAir Fried Salt and Pepper Chicken Wings Air Fried Salt and Pepper Chicken Wings are a delicious and easy snack that take no time to cook and very little prep. These Air Fried Salt and Pepper Chicken Wings are so simple to make that I am actually having a difficult time hitting my word limit for this recipe. They require very simple ingredients. You will need: chicken, kosher salt, pepper, white sugar, spray oil of your choice and an air fryer. They cook up nice and crispy in less than ten minutes. They are perfectly delicious, every, single, time. The…
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Continue ReadingGarlic Bread Steak Bites With Horseradish Cream Garlic Bread Steak Bites With Horseradish Cream is an elevated appetizer that is crazy easy to make. Made with sirloin steak, french bread, butter and simple seasonings you likely have on hand, this appetizer comes together with no stress. These steak bites are perfect for the upcoming holiday season as they offer something special without breaking the bank. The full, printable recipe is below, but I will go over a few tips before the recipe is shared. Garlic Bread I made my garlic bread in the air fryer. I find that these bread…
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Continue ReadingBaked Reuben Dip This Baked Reuben Dip was so highly anticipated that I did not even have time to snap a “blog worthy” picture of it. Baked Reuben Dip is a delicious appetizer that will be the hit of every party. Simple to make and can be assembled ahead of time and baked when ready. Simple easy to find ingredients make this baked Reuben Dip a recipe that should be in your regular rotation. Packaged Corned Beef, Swiss Cheese, Onions, Kraut and Thousand Island Dressing are the basic ingredients you need. Easy to find and somewhat affordable. This Baked Reuben…
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Continue ReadingItalian Sub Chop Sandwiches I saw these sandwiches on tik tok being made at a deli in New York. The filling looked very similar to a hoagie dip I make for parties but the dressing looked different. I decided to try making this recipe for Mister Tipsy and football Sunday seemed like the perfect time to give it a try. It was a huge hit and it will definitely be going on our regular appetizer rotation. Made with deli meat and cheese, finely diced veggies like onions and tomatoes and a creamy dressing, this mix makes the perfect sandwich or…
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Continue ReadingClassic Thanksgiving Stuffing While this recipe is called Classic Thanksgiving Stuffing, it is in fact, perfect for any time of year. One of my favorite Sunday dinners is stuffing and roasted chicken. When I need to feed a crowd, I put all. my effort into making this stuffing and buy some beautiful rotisserie chickens. It is a perfect Fall meal. This stuffing recipe is also very easy to make, but special enough to serve on a holiday. It is great with turkey, in a crown roast of pork, delicious with chicken and even better with beef roasts. Save Time And…
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