The Best Mayo Dip This recipe for Tomato Chip Dip was for an ad campaign I did with Hellmann’s Mayonnaise. It was so good, and such a hit on my Tik Tok, I had to put it on the blog. This Tomato Chip Dip is made with mayo, a little…
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A Sweet and Savory Hawaiian Bread Stuffing Made Especially for Holiday Ham This Stuffing for Ham is a rich, sweet and savory holiday side dish made with soft Hawaiian bread, smoky bacon, caramelized onions, celery and a savory ham broth. Eggs and a little heavy cream give it an almost…
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Just as Good as Authentic Copycat Jewel Chef’s Kitchen French Quarter Dressing was a product of the Chicagoland based Jewel Food Stores. The dressing was sold in the Chef’s Kitchen department which was their deli. If you remember, the French Quarter Dressing was sold in a short, stubby, rounded on…
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Even Better than Your Deli This Oven Baked Corned Beef with Mustard Glaze is my favorite way to make corned beef. Obviously I know that the boiled method is the most popular method, but I prefer the corned beef to have some texture to it. Sorry if I offended any…
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An Indulgent Breakfast Delight Who says appetizers can’t be for breakfast? These Breakfast Sausage Dippers with Hollandaise combine all of mine and Mister Tipsy’s breakfast favorites in one. This is a perfect breakfast to make ahead of time and bake when needed. It is also a fun breakfast to eat…
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All the Favor, Less of the Work Easy Sunday Pasta is the perfect dish for when you want the comfort of a Sunday Sauce without having to stir a pot on the stove all day. Make this with your favorite jar or marinara, a finely minced onion, and some minced…
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The Top 7 Foods You Have to Eat at Disneyland Welcome to my list of the Best Disneyland Food! Embark on a culinary journey through the happiest place on earth. Introducing my ultimate Disneyland dining countdown! From iconic classics to whimsical surprises, these are the best edible delights that turned…