All of my delicious recipes. You can use the above dropdown menu to look for something more specific, like appetizers or meals for the different holidays of the year.
Recipes
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Fine Dining Made Simple Elevate your dinner game with this exquisite Chicken Mirabella, featuring a blend of succulent chicken, briny olives, and sweet prunes. This Mediterranean-inspired dish combines tender chicken breasts marinated in a flavorful mixture of garlic, oregano, and white wine baked to perfection with a medley of plump…
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An Old-Fashioned Broccoli Casserole With Velveeta, Rice, and Buttery Ritz Crackers This Broccoli Cheese Casserole is an old-fashioned family favorite made with frozen chopped broccoli, creamy mushroom soup, Velveeta cheese, white rice, and a buttery Ritz cracker topping. It’s cheesy, creamy, comforting, and just crunchy enough to make even someone…
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A Surprisingly Delicious Dish! Savor the Southwestern flavors with my tantalizing Taco Pie! It features a delightful twist of Jiffy corn mix as the base. When you think about a savory pie, you might imagine the meat pies of England. Well I’m here to tell you we have some great…
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Little Chunks of Meat and Potato Goodness One of my favorite products to cook was the Chateau Foods Dumplings. While they’ve closed their doors, Chateau Dumplings were a traditional Czech dumplings in both bread and potato varieties. The bread is typically made with a roast pork and served with gravy.…
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A Simple and Savory Classic Mr. Tipsy has been suggesting I make this Smoked Sausage and Egg Noodles dinner for years. It always sounded so weird to me and I couldn’t understand why he kept asking me to make it. Folks, the mystery has finally been solved. It turns out…
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A Favorite Indulgent Breakfast These Bacon Fat Fried Potatoes are crispy, amazing, and delicious. Every time I make sheet pan bacon or bacon in a skillet, I make these fried potatoes. You use some of the bacon fat to toss the potatoes and they bake up crisp and delicious. Fresh…
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Lick-Your-Fingers Good Something you may not know about me is that besides writing for the Border Bulletin and my blog, I have a full time job. I am a personal chef and nanny for a family of five. I am responsible for the grocery shopping, meal planning, lunch packing, and…
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A Perfect Fall Treat There are very few recipes of mine that Original Tipsy has asked ME for over the years. It’s something special to have a parent ask you for a recipe so that you can repay them for the delicious meals they’ve made over the years. These Candied…