If you’re trying to decide what to make for dinner tonight you’ve come to the right place. Easy and delicious recipes that are quick to prepare which everyone will enjoy. Check out the categories for Salads, Sandwiches, and Side Dishes to make a complete meal.
Easy Dinner Ideas
-
Decadent Chicken Goodness My aunt has been talking about this recipe for Chicken Swiss Extraordinaire for years. It was the first recipe she made for my uncle on their one year wedding anniversary. It has now been over 40 years and it is still a recipe that she makes to…
-
An Easy Low Carb dinner Mr. Tipsy has Crohn’s disease and a couple of times a year he does a health reset and tries as hard as possible to reduce carbs, sugar, and all that other stuff that is supposedly not great for you. We are by no means super…
-
The Easiest Tacos Ever Sometimes the simplest of recipes are the best ones. This Shredded Chicken Taco recipe is one I have always made in my crockpot and it is a quick and easy recipe for busy weeknights. It is also perfect for parties and when you need to cook…
-
A Lower Carb Burger I am a collector of vintage cookbooks and recipe binders. Some of my favorites are the church cookbooks that are a collection of old recipes collected from their members and printed and sold as a fundraiser. One recipe that I kept seeing repeated from these cookbooks…
-
An Easy Dish Packed with Flavor This is, hands down one of the easiest recipes you will ever make. Even if you cannot cook, you can make this Crockpot Smoked Kielbasa and Kraut recipe. At the same time, it feels like a dish you’d have to shell out a lot…
-
Enjoy Perfect Pasta This is a recipe for Easy Vodka Sauce I have been making for years. It is not an overly complicated, intricate recipe but it is easy and delicious. You might love vodka sauce, as many of us do, but hesitate to make it yourself. It seems like…
-
Healthy, Crunchy, and Tasty Call me weird, but one of my favorite things about a pizza party is when you have salad and pizza on your plate and some of the salad dressing gets on your slice and pretty much makes it absolutely perfect. This is why I started making…
You must be logged in to post a comment.