Latest Recipes

  • Wisconsin Pâté

    April Lee Wiencek

    A Savory Northwoods Beef and Cheese Spread Wisconsin Pâté is a creamy, savory beef and cheese spread made with Underwood Roast Beef Spread, cream cheese, sharp cheddar cheese spread, horseradish, Worcestershire sauce, green onions, and a few simple seasonings. This recipe came about as one of those delicious accidents where…

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  • Best Ever Tomato Bruschetta

    April Lee Wiencek

    An Easy Italian Appetizer This recipe for the Best Ever Tomato Bruschetta is a shortcut twist on the traditional recipe that still packs a ton of flavor. Grape, tomatoes, shallots, fresh basil, fresh mozzarella, my favorite garlic dressing, and a few pantry staples yields the best tasting tomato topping that…

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  • Mom’s Award Winning Chili

    April Lee Wiencek

    A Meaty, Old-Fashioned Chili Recipe With a Little Heat and Lots of Flavor My Mom’s Award Winning Chili is a hearty, meaty chili made with ground beef, fire-roasted tomatoes, onions, green peppers, poblano pepper, and plenty of warm chili seasonings. A little cinnamon is the unexpected ingredient that brings everything…

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  • Perfectly Juicy Chicken Breasts In The Oven

    April Lee Wiencek

    The Secret to Perfect Chicken Every Time This a surefire method for making perfectly juicy chicken breasts in the oven. If you follow these steps, you will have juicy and delicious chicken to serve as a main or to make for sandwiches and salads. I can’t remember who taught me…

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  • Lasagna Soup

    April Lee Wiencek

    Lasagna in a Bowl Lasagna Soup is a classic recipe. It’s very easy to make and it also makes great leftovers. The ingredients in this soup are very easy to find and this recipe is done in no time at all. Cure your lasagna craving without all the work of…

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  • Sweet and Tangy Shredded Beef

    April Lee Wiencek

    Slow Cooked Goodness This sweet and tangy shredded beef is a delicious slow cooked recipe that makes tender and juicy beef that you can use for tacos, nachos, or sandwiches. The beef also freezes well. This slow roasts for three hours and makes a wonderful and flavorful meal. The full,…

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  • Italian Beef Meatballs

    April Lee Wiencek

    A Twist on a Chicago Classic Italian Beef Meatballs are the perfect dinner or appetizer. Make these meatballs large for dinner or sandwiches or cocktail sized for an appetizer. These can be made spicy or mild and are super easy to create with minimal ingredients. It’s a fun twist on…

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  • Easy Greek Chicken, Lemon and Rice Soup

    April Lee Wiencek

    A Comforting Greek Classic This easy Greek Chicken, Lemon and Rice Soup makes a perfect dinner when you have no time to cook or when you just don’t feel like cooking. This soup can be made with pantry staples you likely have on hand. While this is not an authentic…

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