Slow Cooked Goodness This sweet and tangy shredded beef is a delicious slow cooked recipe that makes tender and juicy beef that you can use for tacos, nachos, or sandwiches. The beef also freezes well. This slow roasts for three hours and makes a wonderful and flavorful meal. The full,…
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A Fun Soup For Anyone Who Loves Cheeseburgers Cheeseburger Soup is a hearty blend of ground beef, potatoes, onions, and carrots simmered in a creamy broth. It’s topped with melted cheese and toasted, seasoned burger buns for some bready crunch. This soup is hearty and delicious. It freezes really well…
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Perfectly Grilled Chicken Kebabs This Tangy Glazed Chicken can be made on your grill or in your oven or broiler. The glaze is made from a French dressing base, garlic, onion, and other herbs and spices. It’s a perfect healthier meal served with a salad and some hummus and olives.…
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A Comforting Autumn Recipe My Pot Roast Soup has all the fall flavors you are looking for. It’s a rich, beefy broth with tender bites of meat, carrots, potatoes, celery, and onions. This fall soup is perfect for dunking a delicious piece of crusty bread. Directions for the stove top…
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The Perfect Sandwich Supper For Spring These Crispy Chicken Tender Subs come with a twist: succulent chicken tenders, crispy from cooking up in an air fryer or oven, layered with tangy slaw, marinated cucumbers, and a zesty curry mayo, all hugged by a warm sub roll. It’s a flavor explosion…
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Frightful Fun, Delightful Drinks, and Amazing Atmosphere I’m a dedicated Disney traveller, and one of my favorite parts of visiting the parks is seeing how they transform through the years. The spooky season is especially fun, as Disney adds a kid-friendly dark twist to its fun family environments. At the…
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A Tasty Retro Revival Pork Chop Surprise is a very retro recipe. I found the original version in a cookbook for “home economists” from the 1960s. I took the recipe and modified it for the modern day. It is a very surprising recipe for sure! The surprise is how all…
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A Holiday Requirement You need Buttery Herb Pull Apart Rolls for your holiday dinner. These rolls are made with frozen rolls you thaw brush with an easy herbed butter mix, let rise in a bundt pan, and popped in the oven for 25 to 35 minutes. What comes out is…
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