Summer In A Bowl Barbecue Chicken Pasta Salad has all the tastes of summer with its crisp vegetables, tender BBQ chicken, and a creamy barbecue ranch dressing. Little bites of sharp cheddar cheese throughout add great texture and flavor. I have to post a warning about this recipe because people will GO CRAZY over the Barbecue Chicken Pasta Salad. I am embarrassed to tell you that when I served this to my Mister Tipsy he loved it so much he was shoveling it into his mouth so fast it was falling onto the floor. I had to shout at him…
Summer Pasta
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Dinner In About 8 Minutes The ability to make pasta in the instant pot without having to boil and drain is a gift that keeps on giving. This Instant Pot Garlic Lemon Spaghetti is one of our favorite Instant Pot meals. You will have a hard time getting people to…
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A One Skillet Wonder Skillet Italian Sausage and Penne is the answer to busy night dinners. This cooks up quickly with very few ingredients. I know I can make this when I want dinner on the table in about thirty minutes. Enjoy Italian sausage links, sautéed peppers and onions, and…
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A Bright & Summery Delight This is a vibrant Greek Pasta Salad bursting with Mediterranean flavors. Al dente pasta mingled with refreshing cucumber, juicy tomato, briny olives, crisp peppers, and zesty onion is all kissed by a tangy lemon dressing and a symphony of aromatic herbs, seasoning, and feta. I consider…
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A Fancy Italian Dish Made Easy This easy Instant Pot Ravioli in a Tomato Parmesan Broth recipe is ready in minutes with hardly any prep. The ravioli comes out tender and cheesy and the sauce is brothy and flavorful with tomato and parmesan. This dinner is great served with a…
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A Delicious Pasta Anyone Can Make Tomato Butter Pasta with Chicken is a simple supper made with just a few ingredients. This recipe makes a creamy pasta sauce without using any dairy except for a little bit of butter. I use tomato powder in this recipe but you can easily…
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A Full Meal in One Bowl I have been thinking about this Sausage and Peppers Pasta Salad since eating it as a child. For the life of me, I could not remember who made it first. My Mom says it was my Aunt Deb but I am not so sure.…
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