I had an idea for this Asian Inspired Pasta Salad for a few weeks now and I spent some time sorting out the recipe in my head before actually creating it. I knew I wanted this pasta salad to be slightly sweet and have super crunchy vegetables, but I wasn’t sure about the rest. I didn’t decide all the ingredients for this recipe until I was actually in the store. I spotted the creamy poppy seed dressing that I used in this and built the rest of the pasta salad around it. I also had the idea to add mini…
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Continue ReadingWhile I enjoy going to unique restaurants and food destinations, one of mine and Mr. Tipsy’s favorite places to eat out occasionally is the Olive Garden. Sometimes I go just to have the salad and bread sticks. For some reason that salad just hits the spot. I wanted to recreate it at home and that is how I came up with the recipe for this Simple Salad with an Easy Creamy Italian Dressing. I took everything I love about that Olive Garden salad and made it my own. This salad makes a great dinner and an especially great lunch. The…
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Continue ReadingCall me weird, but one of my favorite things about a pizza party is when you have salad and pizza on your plate and some of the salad dressing gets on your slice and pretty much makes it absolutely perfect. This is why I started making Salad Pizza at home. It makes a really great lunch or a dinner and with the invention of bag salad kits, your whole family can customize their own pizza. I was at Aldi the other morning, per usual, and I saw they had the naan I use to make my quick and easy wood…
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Continue ReadingRamen Noodle Salad is perfect for a side dish, lunch or add a protein for a delicious dinner!
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Continue ReadingThe family I cook for introduced me to this Marinated Egg concept. What’s not to love about hard boiled eggs soaked in soy sauce and other seasonings? I can’t think of anything. I have been obsessed with farm fresh eggs from the farmer’s market this Summer so I decided to try something new with my eggs and put my own spin on the marinated eggs I devour at work. This recipe is fairly simple, but it does require some special ingredients and some time. If you give it a shot these Marinated Eggs will be your new favorite snack. Here…
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Continue ReadingA lot of people are not eating carbs anymore. My Keto food blogging friends are blowing up social media with their cheese, veggie and meat recipes and people are loving it. Clearly I am not on the Keto train but I do have an appreciation for it. I often entertain and I know there are going to be times that I need to make food that makes everyone happy so I decided to create a salad for everyone. The salad I came up with is inspired by an Italian Sub Sandwich and can be made two ways with most of…
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Continue ReadingSpring Potato Salad This Spring Potato Salad recipe has always been a favorite of mine. The creamy mayo, the celery seed and the addition of onion and crisp, tart green apple is what makes it unique. This recipe is best when made ahead of time and it sits in the fridge overnight. Potato Salad Stories I think it is safe to say that every family has their own Potato Salad recipe that they think is the best. They aren’t wrong. To them, their recipe is THE BEST! When discussing the topic of Potato Salad with my friend Mandee, who blogs…
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Continue ReadingA Big Mac is the best isn’t it? But who needs all that extra bread. Not to mention that whenever we do splurge on McDonald’s it just doesn’t taste that great anymore. Except the Coca-Cola, why is it so good at McDonald’s?! Mr. Tipsy tries to eat low carb when he can so I decided to challenge myself with recreating the Big Mac at home with no/low carbs. I took all my favorite parts of a Big Mac and created these Big Mac Meatballs. I was shocked how easy it was to get it just right. I tested out this…
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