A Red and Green Holiday Feast Festive Ground Beef Tostadas are a flavorful, slightly spicy, and saucy ground-beef delight simmered with enchilada sauce, chipotle peppers, and classic Mexican seasonings. This is perfect as a DIY tostada bar for your next gathering! One thing I love about this recipe is how flexible it is. You can make the tostada meat on the stovetop, you can simmer it in the slow cooker, or you can prepare it ahead of time and freeze it to reheat when you need it. It’s a recipe that holds well, reheats beautifully, and works great for serving…
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Continue ReadingCrunchy, Soft, Cheesy, Delicious These Double Decker Cheesy Chicken Tacos are the ultimate comfort food featuring tender, seasoned chicken layered with refried beans, melty cheese, and soft tortillas for the perfect double bite. Baked until toasty, bubbly, and golden brown, each taco comes out warm and gooey with a mega…
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Continue ReadingA Taste Of Fall In A Glass My Apple Cider Old Fashioned Cocktail is made with freshly diced apples, brown sugar, a little bit of brandy, and bitters plus cinnamon, orange, vanilla, and a hint of black pepper. You can double this recipe for the holidays and set up a…
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Continue ReadingA Cozy Cabin-Inspired Appetizer That’s Salty, Creamy, and Irresistible These Cheesy Baked Salami Cups with Jalapeño and Jack Cheese are an easy, elegant appetizer that are fancy enough for a cocktail party, but simple enough for Sunday snacking. They are salty, creamy, and perfectly crisp around the edges making for…
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Chicago Street Food, At Home Maxwell Street Style Pork Chop Sandwiches are a twist on a Chicago hot dog stand classic with that backyard cookout flavor. Thin, juicy pork chops marinated in zesty Italian dressing, grilled hot and fast, are topped with slow-cooked sweet onions that are buttery, golden, and…
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A Cake To Enjoy With Friends Peanut Butter Vanilla Cake is made with a doctored up box mix, hints of vanilla, creamy peanut butter, and a slight saltiness for fantastic results. Topped with a very simple salted peanut butter butter cream, it’s perfect for having with a glass of icy…
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The Best Grilled Cheese You Will Ever Make Grilled Cheese Spread is made with hand shredded muenster cheese, cream cheese, mayonnaise, and a Beau Monde seasoning. This cheese spread can keep in the fridge for at least a week so you can make grilled cheese at your convenience. A few…
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A Throwback To The Best Ice Cream Bar Strawberry Crunch Cake is the cake equivalent to the Strawberry Crunch Ice Cream Bar. It’s a simple cake you can make with boxed cake mix that has been doctored up with melted butter, vanilla extract, and strawberry jello. The icing is a…
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