Derby Dippin’ Benedictine Dip is a Kentucky Derby Classic. There are many versions of this dip and many are very traditional. This version of Benedictine Dip is my variation and it is simple to make and very delicious. My take on Benedictine Dip has grated onion, grated cucumber, and cream…
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Continue ReadingHow to Cook the Perfect Steak Some people know how to cook a good steak and for others, it is terrifying. I am here to show you how to cook a simple and delicious Filet Mignon. The method of cooking this filet mignon requires no special cooking tools and no…
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A Refreshing Race Drink This Derby Day Tea is a refreshing drink that is also fun and beautiful to look at. Brewed with Hibiscus Tea and mixed with pink lemonade, mint, and lemons this is a drink you can sip on all day. If you would like to make it…
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Bring the Northwoods Home These Supper Club Pork Chops and Pan Spaghetti taste like a great memory to me. Growing up, I spent a lot of time with my grandparents. They loved to go out for nice dinners and always took me along with them. We went to lots of…
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Juicy and Delicious This recipe for Mom’s Pork Roast is based on a dish my mom has been making for as long as I can remember. It is so simple, yet so delicious. You will see in the full, printable recipe below that it is made with very few ingredients.…
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Savory Asian Flavors I created this Copycat Thai Crunch Salad with Peanut Dressing based on one of my addictions from California Pizza Kitchen. CPK is a chain restaurant that is known for unique pizzas and fresh salads and this salad is my favorite. It used to be called the Chinese…
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The Ultimate Breakfast Delicacy Do you love Eggs Benedict like I do? Because I LOVE Eggs Benedict. To me, it is the perfect food. I made something similar to this Eggs Benedict Breakfast Pastry a few years back and it was a huge hit. Recently I was reminded of it…
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Bring it Everywhere This Potluck Party Pasta Salad is sure to be a hit at all your gatherings. It’s made with very simple and accessible ingredients such as grape tomatoes, red onion, provolone cheese, and some cucumbers and bell peppers. The secret ingredient in this recipe is that the dressing…
