I have been WAITING anxiously for the Holiday season to start. Last week I couldn’t contain my excitement any longer and went ahead and baked what I hope to be is the first of many batches of Christmas Cookies. After perusing Pinterest for Inspiration, I realized I wanted to make Chewy Gingersnap Cookies. There were several recipes that I was drawn to, but I wanted to make it my own. I added an unusual ingredient that really took these Chewy Gingersnap Cookies to next level status. Read on to see how to make my version of this perfect little cookie.…
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Continue ReadingCall me weird, but one of my favorite things about a pizza party is when you have salad and pizza on your plate and some of the salad dressing gets on your slice and pretty much makes it absolutely perfect. This is why I started making Salad Pizza at home. It makes a really great lunch or a dinner and with the invention of bag salad kits, your whole family can customize their own pizza. I was at Aldi the other morning, per usual, and I saw they had the naan I use to make my quick and easy wood…
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Continue ReadingI received my Imperfect Produce order late last night and included was a beautiful Acorn Squash and a couple of equally as gorgeous Russet Potatoes. I had been thinking of adding a vegetarian recipe to my Holiday collection of recipes and that is when I decided to make a Cheesy Stuffed Acorn Squash with Whipped Potatoes and Caramelized Onions. I ran the idea by my recipe blogger friend The Kitchen Wife and she suggested adding bacon. While bacon is ALWAYS a good idea, I knew I wanted to keep this veggie forward, so I decided to add some salty crunch…
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Continue ReadingMy family and I get together once a year in the Spring to make Pierogi. Most years we make well over 700+ pierogi. We look forward to the day every year and half way through we wonder why we EVER decided to make this a tradition. The work is tedious but the time together is what we look forward to and enjoy. Sadly, last year we didn’t make pierogi for various reasons, but also because we sort of needed a break. I have had to resort to buying pierogi the last year as I had depleted my homemade supply a…
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Continue ReadingStuffing Waffles, they are a thing, trust me. I am all for giving credit where credit is due, but for the life of me I cannot remember where I saw this idea for the first time. I know I did not think it up organically but I did create a recipe of my own for it. You may have never heard of Stuffing Waffles yourself, but they are a great way to use up leftover stuffing and make a great base for leftover turkey sandwiches. Think cranberry mayo too! After making these today, I was also thinking that Stuffing Waffles…
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Continue ReadingYou may or may not know that I receive a weekly produce delivery called Imperfect Produce. You can read about Imperfect Produce by clicking here, but basically they are a produce home delivery service that sells the produce that farmers can’t. The produce is totally fine, it just may not LOOK perfect so grocery stores won’t buy it. This delivery service is super affordable and I have been so pleased with the offerings, but more importantly it has encouraged me to cook, and eat, more fruits and veggies. Today we had some Cauliflower and other veggies on hand, it was…
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Continue ReadingThis recipe is fairly simple, but it is definitely not a easy weeknight meal. This is a nice dinner to make when you have some time to pour a glass of wine, put your favorite show on television and are prepared to spend some time in the kitchen. I can’t remember where or when I have a Chicken In A Lemon Cream Sauce, but I know I have and that is why I wanted to make it. The recipe sort of came about in a Fridge Forage situation, these are the ingredients I had on hand. I needed to make…
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Continue ReadingAn easy and delicious play on pot roast. Everyone Loves Meatballs and will love this dish.
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