This post is sponsored by Natrol, but the content and opinions expressed here are my own. Many of you ask me how I get so much done in one day. I know that some of you think that I make it look easy, but the truth of the matter is, some days are just hard. When I transitioned into working from home I never imagined that it would be as difficult to stay focused throughout the day as it has been. This year has been especially tough for all of us as our lives changed drastically in the last nine…
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Continue ReadingA New Take on a Brunch Classic I had an idea for this recipe when my Mister asked me to make Eggs Benedict. After making it for him I started to think about an Easy Eggs Benedict Casserole that I could make ahead of time and throw in the oven when I am enjoying my coffee. I am a night owl so I love anything that I can make at night and that requires the bare minimum in the morning. I thought about how I would make this Easy Eggs Benedict Casserole using minimal, easily accessible ingredients. It came together…
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Continue ReadingI partnered with KA-ME brand Asian products to bring you this delicious and easy recipe. This recipe is made with simple ingredients. What I love about KA-ME brand is the quality Asian inspired ingredients that are easily accessible to everyone. Check out KA-ME Brand website for recipes and retail information. This is a no cook recipe that anyone can make. This is a great recipe to keep the ingredients on hand for in case you have last minute company and need to throw an elegant and delicious recipe that takes no time at all to prepare. There is a full,…
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Continue ReadingThis shop has been compensated by Inmar Intelligence and Colgate-Palmolive® and Scotch-Brite®. All opinions are mine alone. #GreatTeamEasyClean I have been spending a lot of time up north in Michigan this Summer at our second home. This has been great for me and the dogs, but hard on Mister Tipsy because he has to stay back in Chicago and work. Having a live in recipe blogger has spoiled him with delicious daily meals prepared for him. Since I have been gone, he has had to learn to cook for himself. When I am home, I teach him some of the easy…
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Continue ReadingThank you Castello Cheese for sponsoring this post. Enjoy this delicious recipe with your favorite Castello Cheese products today! Crunchy Tangy Cheesy Goodness I was recently asked to partner with one of my favorite cheese companies, Castello Cheese, to bring you a great recipe using their Castello Dill Havarti. I have been eating and using Castello Cheese in my recipes for years, so naturally I said yes. What I love about Castello Cheese is they have so many varieties so there is always one that everyone will love. I chose the Dill Havarti because of its mild, buttery taste and…
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Continue ReadingA Light Lovely Dish That Tastes Like Early Spring Everyone loves an easy skillet dinner, especially one that includes pasta. This Cheesy Chicken & Shells with Peas and Prosciutto is going to be a family favorite at dinner time. There is a complete recipe at the end of this post with a printable option but first I want to go over a few tips and tricks to making this Cheesy Chicken & Shells With Peas and Prosciutto. This will make it easy for you to make. Let’s get started! The Cheese As you can see from the picture, I used…
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Continue ReadingJust Try To Stop Eating Them Don’t let the name of this recipe fool you. These are Party Potatoes but they can be served anytime. Party Potatoes make a great snack or side dish for your dinner. The Bacon Blue Cheese Dip can also be be served with veggies or potato chips too. This recipe for Party Potatoes With Bacon Blue Cheese dip is super easy to make. I use the Little Potato Company Boomer Gold Potatoes but you can use any small potato of your choice. How to Serve Your Party Potatoes These Party Potatoes With Bacon Blue Cheese…
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Continue ReadingA Perfect Bread Pudding This Overnight French Toast Casserole is a recipe that anyone can make and everyone will love. You make this French toast casserole using a specialty food item made here in Chicago called Chateau Bread Dumplings. Bread dumplings are a Czech food. They are similar in size and shape to French bread but they have a completely unique taste and texture. What makes bread dumplings special is their ability to absorb liquids without falling apart and getting soggy. This is why bread dumplings are what make this recipe special. Once you make this Overnight French Toast Casserole…
Hi! I’m April, AKA The Tipsy Housewife. I’m Chicago born-and-raised and I love creating delicious and affordable recipes that taste just like home. Plus they’re easy enough to make with a cocktail in hand! Get ready to find your new fave meal.
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