• An easy chicken dinner made with cheese, ham and bread dumplings. Perfect for entertaining.

    Company’s Coming Chicken, An Elegant and Easy Dinner

    January 9, 2020thetipsyhousewife

    A couple of years ago my Aunt taught me a recipe she had learned almost 40 years ago from a recipe card she found in a magazine at the check out counter. The recipe was delicious and really easy. Like I do with all recipes I am taught, I thought up ways I could modify it to make it my own. This is how the idea of this recipe for Company’s Coming Chicken was born. I thought about the recipe my Aunt taught me and took into consideration that Mr. Tipsy is always asking me to make Chicken Cordon Bleu…

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  • Lemon Caper Chicken Cutlets

    November 3, 2019thetipsyhousewife

    *This Lemon Caper Chicken Cutlet Recipe is a paid sponsorship between The Tipsy Housewife & Cento Foods. Lemon Caper Chicken Cutlets with Anchovies Several years ago I went to an Italian restaurant and was introduced to a fantastic appetizer called Bagna Cauda. It is a warm butter and olive oil dip with garlic and salty anchovies. Now I know that anchovies aren’t a fan favorite with a lot of people but they are delicious with Lemon Caper Chicken Cutlets. If you haven’t tried them, you are missing out. Anchovies remind me of prosciutto of the sea. They are dry, salty…

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  • Chicken Cordon Bleu Casserole

    October 7, 2019thetipsyhousewife

    Mister Tipsy and I are huge fans of Chicken Cordon Bleu but it is difficult and time consuming to make. As kids we both love the little frozen ones for an after school snack. We recently tried them again and they just don’t taste the same. You also rarely, if ever, see Chicken Cordon Bleu on restaurant menus. I came up with this recipe for Chicken Cordon Bleu Casserole out of convenience and wanting to cure our craving for this classic recipe. This Chicken Cordon Bleu recipe uses simple ingredients and has a delicious crispy topping using Ritz Crackers and…

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  • Baked Boneless Chicken Wings

    September 6, 2019thetipsyhousewife

    This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ChooseMazola #CollectiveBias Did you know that along with back to school and the unofficial start of Fall that September is also National Cholesterol Awareness month? Even though Mister Tipsy and I do not have children, I always feel that Back to School is a great time to start healthier habits. We are not the kind of couple that does well with major changes and that by making smaller changes to our healthy habits, it end up being more effective and makes a bigger…

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  • Crispy Fried Chicken

    August 11, 2019thetipsyhousewife

    This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CrispyCreations #CrispiestChicken #CollectiveBias   It’s no secret that I love really good crispy fried chicken. Are there people who don’t love crispy fried chicken? A lot of people think that making the crispiest fried chicken at home is complicated but it really isn’t. The trick to making the #crispiestchicken at home requires two Tipsy Pro Tips: You must be organized by setting up your breading and frying stations ahead of time. You must have the right ingredients. The biggest secret to making the…

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  • Picture of a finished sandwich

    Asian Grilled Chicken Sandwich

    July 5, 2019thetipsyhousewife

    I have been resurrecting a lot of classic recipes that I find in my Grandma’s cookbooks and giving them a modern day makeover. I came up with this recipe for an Asian Grilled Chicken Sandwich using a classic kitchen hack where you marinate your chicken breasts in Zesty Italian Salad Dressing. This Asian Grilled Chicken Sandwich reminds me of a play on a Vietnamese Bahn Mi Sandwich. A Bahn Mi Sandwich is a typical Vietnamese Sandwich on a French Baguette and stuffed with marinated meats, cucumbers, herbs and pickled veggies.  Last Sunday we were having Mister Tipsy’s Dad over for…

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  • Baked Parmesan Chicken Tenders

    June 28, 2019thetipsyhousewife

    As much as I love to cook even I get tired of thinking of things to make for dinner. I have mentioned before that I hate eating leftovers. So inevitably, I have to think of something different to make for dinner almost every single night. Some nights I make more complicated meals but I do have a litany of quick and easy recipes that grown ups and kids both love.  These Baked Parmesan Chicken Tenders are one of those quick and easy recipes. Mister Tipsy and I love them and the kids I used to cook for loved them too.…

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  • Finished chicken in a foil packet with melted cheese

    Cheesy Grilled Chicken & Peppers

    June 13, 2019thetipsyhousewife

    I love making these Cheesy Grilled Chicken & Peppers packets for the grill. The ingredients are so simple and fresh. The recipe take minutes to prep and the best news is, you can eat right out of the packets! No dishes to wash! This recipe has all the flavors of Summer. What I love most about this recipe is the crunchy sweet texture of the peppers that you use and the tangy glaze of teryaki. The grilled pineapple adds another great layer of flavor. I chose to use boneless skinless chicken thighs for this recipe because I find them to…

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